To be a multicultural country, Malaysian are lucky enough to using a food smoker huge variety of local foods along with cross cultural food including Mamak and Nyonya. A dish with a similar names will surely have different variety. For instance, Chinese Rojak and Indian Rojak are incredibly different. But, just what are the most popular dishes among the list of Malaysian?
1 – Nasi Lemak
A well known breakfast composed of coconut milk rice served with sambal ikan bilis and slices of hard boil egg and cucumber. Chicken, squid and even beef is added for better satisfaction.
2 – Satay
Marinated meat being barbecued covering the charcoal. The peanut sauce is essential as companion. Some would like to become served with onions, cucumbers and perhaps ketupat, a rice cube wrapped with palm leaves.
3 – Nasi Dagang
Claimed by the folks in the East Coast Peninsular Malaysia because East Coast Nasi Lemak. Nasi dagang is glutinous rice steamed with coconut milk. Normally served with fish curry, hard boiled eggs, shaved fried coconut and vegetable pickles.
4 – Char Kuey Teow
Known as dish came from the Hokkien meaning fried ‘kuey teow’, a type of noodles. Ingredients which includes prawns, fishcake slices, cockles, eggs or maybe even Malaysia’s Food can be obtained inside. But, the dish is vary from one method to another.
5 – Hainanese Chicken Rice
Hainanese Chicken Rice is cooked with chicken stock and topped with steamed chicken! The specialty in the dish is definitely the chicken meat the place that the smoothness and juiciness remains! Dipping the meat into your chillies or ginger served is even nicer!
6 – Prawn Mee
Prawn Mee or Noodles is served with rich flavored stock manufactured from shrimp. Prawns are must dealing with the dish! Also, sliced pork and fishcakes and bean sprout are included. Topping with fried spring onion could enriched the flavor better.
7 – Bak Kut Teh
Bah Kut Teh is got their start in the Hokkien word which mean herbal soup served with pork. A bowl of white rice is a good companion for it! But, as time goes by, may halal version called ‘Chi Ku Teh’ which replaces the pork with chicken.
8 – Banana Leaf Rice
Banana Leaf Rice is served on banana leaf with dishes like fried fish, fried chicken, vegetables or any situation that the person likes.
9 – Nasi Kandar
Nasi Kandar is amongst the Penang specialty. Rice is being served using a wide range of food from vegetables to meat to seafood.
10 – Roti Canai
Roti Canai resembles local fried pancake that’s produced from dough containing wide array of topping like eggs, sardines, banana and everything else you can named it. Best served with Dhall, curry or even only white sugar.
What the heck is Your best Malaysian Food?
Needless to say this really is just a portion of it. There are various other delicious Malaysian food. Feel free to point out the local food that you like best.
For more information about Delicious Food in Malaysia Malaysia’s Food please visit the website.